Sending you the light of the golden dawn… I start most of my days walking under a night sky and slowly, with each step, the night grows into day. I’m not really a morning person so its often a great effort to drag myself out in the dark that feels like the middle of […]
2tbsp non dairy butter (we use biona sunflower spread) 6 tbsp peanut butter 3tbsp maple syrup 50g of sugavida/coconut sugar Melt gently together then add 300g oats, stir and push into a tin with liner. Cook on 180c for around 20-25 mins. Leave to set and cool before slicing. Can add a drizzle of dark […]
1 sliced onion 1 inch ginger finely sliced 1 chilli finely sliced 2 cloves garlic finely sliced or crushed 1 can of coconut milk 1 tsp ground coriander 1tsp ground cumin 1 can brown lentils drained and washed 1-2tbsp soya/tamari sauce Put all ingredients in a pan, bring to boil and then simmer for 15-20 […]
600g cooked and peeled beetroot roughly chopped 1 orange peeled with pips removed 150g ground almonds (or activate whole almonds by soaking) 2 garlic cloves 1tbsp tahini paste 1/2 tsp salt Cracked black pepper Add all ingredients into a blender and blend until smooth. Taken from ‘Yoga Kitchen’ Why this recipe is so good for […]